Hello!
Let me start this blog with something sweet! Today I am going to introduce the simplest yet tasty summer treat that I call it, a sweet heart!
Preparation time: 20 mins
Cooking time: 2-3 hours
Energy needed: 4 on a scale of 10
Let's go!
Fruits: Plums (4) Mangoes (1) (Both very ripe and mango juice would even work)
Chocolate: Dairy milk or Hershey's (1bar)
Equipment needed: a juicer, popsicles and a freezer
Procedure:
- Take out the seed from the plums, taste them if they are sour
- If sour, add enough sugar but don't let the sourness die
- Peel and remove the pulp from mango
- Make juice from the plums and mango separately using juicer and set aside
- Take the chocolate bar, make it two halves
- Grate one half of chocolate and cut the other half into smaller pieces
- Take the popsicle bowl and pour the plum juice to half of the container
- Add some chocolate pieces into it.
- Put them in the freezer for one hour without the stick (just the popsicle containers)
- After an hour remove the containers and make sure they are frozen hard enough
- Now add mango juice and chocolate pieces
- Take the grated chocolate in a microwave safe bowl and heat if for a minute or two (do not add even one drop of water) and set aside
- Take the popsicle sticks and coat them with melted chocolate generously
- Place the stick in the container and place in the freezer again.
- Take it out after an hour or two and taste the delicious
"chocolate coated and infused plum-mango sweethearts"
Note: People who are not crazy about chocolates can substitute chocolate pieces with raisins
Happy eating
Divya.